Harvest Innovations is proud to announce that it has been named a Safe Quality Food (SQF) code 2000 Level 2 certified supplier — with an audit rating of 94% — by the SQF Institute, a division of the Food Marketing Institute. The SQF Institute’s internationally-accepted global food safety and quality audits provide customers assurance that food has been handled at the highest standards throughout the supply chain.
In order to attain this elite certification, Harvest Innovations underwent a rigorous 3 day internal audit by QMI-SAI encompassing vendor compliance verification, review of food safety programs such as HACCP, Food Security and Traceability, Good Manufacturing Practices (GMPs), Standard Sanitation Operating Procedures (SSOPs), employee hygiene and a site audit.
The Harvest Innovations audit team was led by Dr. Noel Rudie. We appreciate and recognize all the hard work and effort that went in to preparing for this audit and the maintenance required by our employees to uphold these standards on an ongoing basis. Thank you to Dr. Rudie and to Dr. Wilmot Wijeratne for making this happen! This SQF certification further demonstrates Harvest Innovation’s commitment to quality, safety and excellence.
Located in the agricultural heartland of the U.S., Harvest Innovations is the manufacturer of the finest all natural ingredients for the food industry based on the natural nutritional benefits provided by cereal grains, legumes and oil seeds.
We take a holistic approach to manufacturing for our customers by starting with the highest quality raw materials and minimally processing them so their integrity is left intact. Here at Harvest Innovations, we never use genetically modified crops or process with chemicals such as hexane.
Our products remain as nature intended with optimal nutrition, superior flavor and functionality.
Our Product Portfolio includes:
- Gluten free finished pasta
- Hexane free protein concentrates
- Hexane free textured soy protein
- Pre-cooked cereal and legume flours and crisps
- Hexane free soy flours and grits
- Egg Replacers
- Expeller-pressed oils
Our plant in Indianola, Iowa is FDA registered, certified organic/EU/JAS through QAI, Kosher through Star K, Halal through IFANCA, third party audited by GMA-SAFE and Gluten free.