Ingredients & Products > Gluten-Free Pastas

Harvest Innovations is the preeminent manufacturer of certified organic and non-GMO gluten-free pasta. The technical experts at Harvest Innovations have developed gluten-free pastas that are so distinctively delicious and nutritious that they will forever change your mind about going gluten-free. Even consumers that do not prescribe to a gluten-free diet, prefer the taste and nutritional benefits of our pastas over traditional semolina pasta.  Our pastas are gently processed to preserve the natural flavor, nutrition and color of the beans or grains.  Even if you are not interested in the gluten-free market space, you may be interested in offering your customers unique pastas that offer higher protein and fiber content than semolina pasta. 

Finished Pastas

  • Brown Rice Pasta
  • White Rice Pasta
  • Corn/Rice Pasta
  • Black Bean Pasta
  • Red Lentil Pasta
  • Corn/Rice/Buckwheat Pasta
  • Rice/Quinoa Pasta
  • Soy (Super) Pasta
  • Rice/Black Bean Pasta
  • Custom Blends


  • Certified Gluten-Free
  • Non GMO or Organic Certified
  • Great Tasting
  • Outstanding Nutrition Profile
  • “Al dente” bite

Available in various shapes

  • Rotini
  • Penne
  • Elbow
  • Shell